5 Things To Do & See in Zminj ・Croatia

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Zminj, Croatia
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Who is this tiny little town in Croatia’s Istrian region liking all my Tweets? I remember the morning I typed “Žminj” into Google Maps and thought to myself, “When would I ever visit Žminj? It’s in the sticks!” Well, the invite came and my presumptions couldn’t be more wrong.

In My Wardrobe & What I Love

Casa Matiki Bed & Breakfast in Zminj

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Zminj, Croatia
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Casa Matiki is an idyllic bed and breakfast with great appeal for anyone seeking a semi-secluded location in Croatia’s Istrian region, only 1km away from Zminj town centre. Set on over 5 hectares of land, Casa Matiki’s owner Sonja Glavic-Krivicic is a woman well into her retirement years with no plans of retiring, and who could blame her? This is clearly a woman who has found her forte.

Konoba Didov San, Authentic Dalmatian Zagora Cuisine in Zagreb

Zagreb, Croatia
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I often get asked about where to eat in zagreb. Since it's the captial city of Croatia, you can expect a wider range of restaurants to choose from. It’s no secret that I love food and have accumulated the reputation for dining at some of the Croatia's best restaurants. We all know that I love Takenoko in Zagreb but sushi is not quite Croatian cuisine and let’s be real, I can’t and don’t eat sushi everyday. There’s a little secret I’ve been keeping from you and I kind of know where the best Dalmatian Zagora restaurant in Zagreb is, it’s Konoba Didov San.

Michelin Recommended: Dinner at Zinfandel’s Restaurant in Zagreb

Why Zinfandel’s Restaurant  in Zagreb does not have a Michelin Star in Croatia in 2019, I’ll never understand. In my opinion, it is much better  than Noel. Located on the ground floor of Zagreb’s most luxurious hotel, The Esplanade, Zinfandel’s is the type of restaurant that requires your finest outfit. It’s stylish, elegant and romantic, the perfect dinner date for…
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Dinner at Ron Gastrobar in Amsterdam

Amsterdam, Netherlands
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Ron Gastrobar is not your typical Michelin Star restaurant, it is not a fine dining experience compared to the likes of Alain Ducasse or Steirereck at Stadtpark. It's the polar opposite: A calm, contemporary setting with fine modern interior and an open kitchen. It screams more high end steakhouse than fine dining. It really is the most unconventional Michelin Star restaurant I've ever been to, one filled with unexpected surprises.

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